Manhattan Supper Soup

Ingredients

• 1/2 lb lean ground beef
• 2 cup cabbage, (1/4 head) chopped
• 1 lg onion, sliced
• 1 stalk celery, diced
• 3 carrots, sliced
• 1 potato, peeled & cubed
• 1 Tbs parsley
• 1 6-oz can tomato paste
• 1 14-oz can diced tomatoes
• 1 10-1/2 oz can beef stock
• 2 cans water
• 1 1/2 tsp Salt
• 1/4 tsp Pepper
• 1 1/2 tsp sugar
• 10 oz pkg frozen peas

Steps

Comments

scott @ Sept. 22, 2020, 7:18 p.m.
Ok, but need to replace ground beef with chunks of beef