From: Mom
Tags: breakfast
Last Made: Dec. 11, 2020
Scott:
Ana:
Alex:

Ingredients

  • 1 cup Flour
  • 1/2 cup Pumpkin pure
  • 1 Tbs sugar
  • 1 cup Milk
  • 2 Eggs, separated
  • 2 tsp baking soda
  • 1/4 tsp Salt
  • 1/2 tsp cinnamon
  • 2 Tbs Vegetable Oil

Steps

1) Combine dry ingredients and spices in a bowl. 2) In a second bowl, whisk together, pumpkin puree, egg yolks, milk, and vegetable oil. 3) Stir wet ingredient into dry ingredients. 4) Use a mixer to beat egg whites until peaks form. Then, fold them into the batter. 5) Pour 1/4 cup of batter onto a greased griddle and cook until golden brown. 6) Serve with syrup or whipped cream

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