From: Mom
Tags: breakfast
Last Made: Dec. 11, 2020
Scott:
Ana:
Alex:
Ingredients
- 1 cup Flour
- 1/2 cup Pumpkin pure
- 1 Tbs sugar
- 1 cup Milk
- 2 Eggs, separated
- 2 tsp baking soda
- 1/4 tsp Salt
- 1/2 tsp cinnamon
- 2 Tbs Vegetable Oil
Steps
1) Combine dry ingredients and spices in a bowl.
2) In a second bowl, whisk together, pumpkin puree, egg yolks, milk, and vegetable oil.
3) Stir wet ingredient into dry ingredients.
4) Use a mixer to beat egg whites until peaks form. Then, fold them into the batter.
5) Pour 1/4 cup of batter onto a greased griddle and cook until golden brown.
6) Serve with syrup or whipped cream