From: Debbi
Tags: cooked vegies, side, main
Last Made: Oct. 17, 2020
Scott:
Ana:
Alex:
Ingredients
- 1 Tbs Canola oil
- 2 cup snow peas
- 2 cup julienned shitake mushrooms
- 1 cup julienned red bell pepper
- 1 Tbs soy sauce
- 1 tsp Lime juice
- 1/2 tsp crushed red pepper
- Salt
- 1 tsp sugar
Steps
1) Sautee 5 minutes, until vegetables just begin to soften
Comments
scott @ Oct. 11, 2020, 9:12 a.m.
Add tofu and serve with rice for main dish
scott @ Oct. 17, 2020, 8:10 a.m.
Also, replaced sauce with orange stirfry sauce because we had it